17" Electric Tabletop Griddle

Compact elegance meets professional-grade performance in the E-Series 17” Electric Tabletop Griddle. This 17-inch grilling surface packs a robust 1500W heating element beneath a ceramic titanium-coated plate, delivering quick preheat and steady, even heat across the cooking area. Ideal for apartment kitchens, dorms, or any small space, it gives you a true griddle experience without sacrificing countertop real estate.

The glass hood adds a sleek, protective touch, shielding the plate when idle. And when you want a Teppanyaki-style experience, the patented Rotate and Remove E-Series hood can be easily detached to reveal the full griddle surface for dramatic, high-heat searing and interactive cooking with guests.

Control is effortless with the LCD digital display and EZ-Touch dial. Set the exact temperature and monitor heat zones at a glance, so eggs don’t overcook and pancakes come out perfectly every time. The rear grease management system channels grease and food debris to the back, keeping the cooking area cleaner and making cleanup a breeze.

• Ceramic titanium-coated griddle plate: Nonstick performance means easy release and quick cleanup after even sticky meals.
• Rotatable, removable hood: Transform into a Teppanyaki-style grilling station or protect the surface when not in use.
• LCD display with EZ-Touch controls: Precise temperature control and clear readouts for consistent results.
• Rear grease management: Simple back-of-plate grease collection for tidy cleanup.
• Space-saving design: 17" footprint that fits easily on small counters or apartment kitchens.
• Power and safety: 120V/60Hz, up to 1500W; not compatible with metal utensils to protect the coating.

Who benefits most? Anyone who wants a versatile cooktop alternative without a full range—college students, urban dwellers, tiny homes, or weekend chefs who entertain guests at home. Use cases include quick breakfasts like eggs and pancakes, lunchtime stir-fries, and dinner-time searing of chicken, beef, fish, vegetables, and more. The teppanyaki capability invites interactive dining—cook, flip, and plate right at the table or countertop for a show-stealing meal.

Practical tips for best results: preheat the griddle a few minutes before cooking, use non-metal utensils to protect the ceramic surface, and plan meals that take advantage of the rear grease channel. When finished, wipe with a damp cloth and run a light wash with mild soap—no harsh abrasives that could dull the coating.

With the E-Series 17” Electric Tabletop Griddle, you get a capable, space-conscious cooking companion that elevates everyday meals with restaurant-like control and cleanup-friendly design.